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‘Make in India a great initiative’
Sumedh Singh Mandla, CEO, Grover Zampa Vineyards Ltd
(Chairperson of the session)

Make in India is the current government’s flagship initiative, launched by Prime Minister Narendra Modi in September 2014. The idea was to make India a renowned manufacturing
hub because the agriculture and service sectors in India have grown much faster than the manufacturing sector. In the last couple of decades, the agriculture growth was about 28% and
the service sector has grown by 56% in contrast to the 16% growth of the manufacturing sector.

Make in India is a great initiative to upgrade manufacturing and create a new hub for the Indian economy. Another important objective is to create job opportunities for the Indian talent and skilled manpower. The target was to create 10 million jobs by accelerating economic development and boosting trade and GDP.

India also wants to get global recognition as a business destination by increasing the ease of doing business. Lots of people are scared to enter the Indian market because we are a big country. Besides, government policies are not easy to understand; markets too are very difficult to understand. Now the government is trying to ensure that it becomes easy to do business in India, and the Indian manufacturers are able to sell their products worldwide.

After the launch of Make in India, the government facilitated a single window clearance for new projects. This is something which has really helped lots of people to come forward and sign new agreements. International business houses are being encouraged to produce in any segment in India and also roll out exports from the country. About 25 sectors are included in this programme. In these sectors, tourism and hospitality is a good opportunity for the wine sector.

Lots of Indian and foreign multinationals have participated in the Make in India campaign. Many of them have pledged lots of money in various states and markets. States, especially Maharashtra, Karnataka and Gujarat, are aggressively inviting international companies to be part of the Make in India campaign.

The Centre says MoUs worth Rs 21400 crores were signed during a week-long promotion of this campaign, which was a big achievement. Among the participating countries, notable
presence was of Germany, Russia and China. So Make in India has created a very open format where India has been marketed quite well. What we need to see now is whether our policies are sufficient to ensure that the new projects move forward. Some of the projects have moved forward but lots of them have still not taken off.

  • Let the light of the lamps brighten your life,
And give you success and guidance to walk towards your dreams.Wishing you a prosperous Diwali.
  • Anthony Wills, managing director of Kilchoman Distillery is known for its fine blend of single malts across the globe. He says that the Indian drinker loves peated whiskies. As for the Indian single malts, he says that the Indian market is growing at over 20% every year. With more global exposure and overseas travel, the Indian customer is looking for new and interesting brands to enhance his taste rather than to get drunk.

With greater awareness of premium products, including single malts, the urban people are also drinking less and better.  As for availability and growth in the Indian market, Anthony's brands are available in Travel retails like  the  Vault  Collection  counters at International Duty Free shops in Chennai, Bangalore and Delhi.

#SpiritzMagazine #SingleMalts #InterestingBrands #TravelRetail
  • Labrodog Blended Scotch whisky has been declared as the “Emerging brand of the year” in the recently conducted event Goa State Best Brands Awards, organized by Dewan Mehta Foundation. This year the competition was greatest in its history, having more entries than ever where winners represented some of the finest products from around the country. 
The honor highlights the Cheers Group’s commitment to premium products throughout their portfolio of Scotch whiskies and Premium Indian whiskies which makes it standout amongst the most awarded alcobev company in the country.

#SpiritzMagazine #ScotchWhiskies #PremiumIndianWhiskies #AlcobevCompany
  • Rampur Indian Single Malt (RISM) produced by Radico Khaitan Ltd has been awarded gold medal at the Monde Selection 2017. Ever since 1961, Monte Selection has been evaluating, testing and awarding a large number of consumer products with its remarkable quality label. It brings seventy specialists from all over the world to taste and test products in an independent way. RISM is available in more than a dozen countries including USA, Canada, UK, Germany, UAE, Hong Kong, New Zealand, Ghana etc. and many new markets in the rest of the world are being opened. 
#SpiritzMagazine #RISM #SingleMalt
  • Silvestris, from Gratavinum, has been chosen as one of the thirty best natural wines in the world by Decanter magazine. The declaration was made on the basis of blind tasting of natural wines, organized in January 2017, with over a hundred distinct wines from around the globe participating. The three eminent wine specialists- Simon Woolf, the honor winning English wine and beverages author; Sarah Jane Evans, an honor winning writer who is additionally the co-seat of Decanter World Wine Awards; and Andrew Jefford, the editorialist for Decanter.com were responsible for the wine assessment. They selected their top 10 natural wines after tasting 122 wines from all over the world. 
#SpiritzMagazine #NaturalWines #WineAssessment #Silvestris
  • A leading player in the international wines and spirits business in India, Aspri Spirits, organized a women only exclusive sit-down dinner in honor of Andrea Freeborough, Cellar Master, Nederburg recently, in Mumbai. Set in the elegant Olive Bar & Kitchen, Mumbai, the lavish specially came up with four-course wine along with Chef Rishim Sachdeva’s menu blended perfectly with ‘Nederburg the Winemasters’ wines. In the ideal setting of dinner, Andrea Freeborough interacted with visitors and took them through a delightful history of the brand, the process of making wines, their best-seller wines and much more. 
#SpiritzMagazine #NederburgWines #AspriSpirits #WineMaking
  • Baptiste Loiseau marked the history by becoming the Cognac’s youngest cellar master three years ago. The 34-years cellar master from the Cognac region is very passionate about the region, products and its terroir. 
This young legend performed the dual task of maintaining the tradition while innovating at the same time. He first created Carte Blanche à Baptiste Loiseau, the exclusive limited edition that has been created last year for the House of Remy Martin and available at Duty Free stores worldwide. The second Carte Blanche is to be launched in October this year as a preview, in the United States.

#SpiritzMagazine #CellarMaster #CarteBlanche
  • In the world of wines, Burgundy is the famous wine produced from the lush eastern France. Mumbai-based Wine Park has brought a range of high quality Burgundies from the label Vincent Girardin in India. 
The addition of Burgundy wines has improved the impressive portfolio at Wine Park— both from old and new wine worlds. The Vincent Giradin Labels in India include 2014 Bourgogne Cuvée Saint-Vincent Blanc, 2011 Chasagne-Montrachet Premier Cru Morgeot, 2012 Meursault Premier Cru Genevrières, 2013 Puligny-Montrachet Premier Cru Les Referts among many others. 
#SpiritzMagazine #WinePark #Burgundies #WineWorld

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