Sushi Trails with Chef Suriya By 27 May 2019 in Latest News New Update A masterpiece that embodies culinary art, Sushi is a unique blend of health and flavourful excellence. With India's growing fondness for Japanese treats, the discerning food connoisseurs settle for nothing less than authentic and perfectly prepped Sushi. With expat chefs, authentic ingredients and original recipes, OKO serve perfectly wrapped, fresh and easy to pick SUshi. The hub of Pan-Asian delights is now taking its game to the next level. Apart from serving this Sushi array, OKO witnesses the skills of enthusiasts on May 24, 2019, on the Sushi masterclass. Chef Suriya, an expert in Pan-Asian delicacies, hosted this ultimate cook-off. The master himself imparted to roll out the perfect Sushi with interesting fillings. "I equate making Sushi with an artist's eye of detail. It requires a mix of precision, delicate hands, an understanding of aroma and taste. Sushi is one of my favourites for the flavourful punch it packs and yet how light it is on the stomach. I really enjoyed the enthusiasm with, which everyone learnt the art of making perfect sushi." he said. The event presented a brilliant opportunity for home cooks to learn the tricks of this intriguing delicacy from the master himself. You May Also like Read the Next Article