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Lagavulin Introduces 11 Year Old Sweet Peat Single Malt
Diageo’s Lagavulin distillery has unveiled Lagavulin 11 Year Old Sweet Peat Single Malt Scotch Whisky, marking its first new permanent expression in nine years.
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Noida excise department warns bars & restaurants against BYOB
The Gautam Budh Nagar excise department has issued a clear warning to bars and restaurants in the city, asking them to stop advertising or allowing “bring your own booze” (BYOB).
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A Rare Château Cheval Blanc Showcase in New Delhi
In an unforgettable evening of vinous splendour, Bordeaux icon Château Cheval Blanc enchanted New Delhi with an exclusive tasting at Le Cirque, The Leela Palace, celebrating the timeless elegance and seductive allure of its world-renowned portfolio.
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CinCin launches Bianco white wine
CinCin, the Italian dining destination by Aditya Birla New Age Hospitality, has introduced Bianco, a bright Riesling crafted to complement relaxed, everyday dining moments.
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Blisswater unveils Salty Nerd Vodka across Karnataka
Blisswater Industries has announced the launch of its flavour-forward vodka brand, Salty Nerd, across Karnataka. The brand will be available in liquor stores across the state right in time for the Valentine’s celebration.
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ABD Maestro debuts ultra-grand ‘The Collective’
ABD Maestro Pvt. Ltd. has announced the landmark debut of its ultra-grand whisky series, The Collective Limited Editions, in India. The inaugural release is an exceptionally rare 34-year-old Speyside Single Malt Scotch Whisky.
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Novotel appoints Amit Sangwan as CGM for its Goa properties
Novotel has appointed Amit Sangwan as Cluster General Manager (CGM) of Novotel Goa Candolim and Novotel Goa Resort & Spa.
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Tanqueray names Sarah Jessica Parker as Global Ambassador
Premium gin brand Tanqueray has appointed actor, producer and entrepreneur Sarah Jessica Parker as its Global Ambassador, marking the start of a worldwide brand platform.
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India Skills 2026 starts in Bhubaneswar
The Tourism & Hospitality Skill Council (THSC) is hosting India Skills 2026 – Regional Hospitality Competitions from February 2-14 at C V Raman Global University, Bhubaneswar, Odisha.
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Johnnie Walker launches Year of the Horse Blue Label
Johnnie Walker has unveiled a Lunar New Year limited-edition Johnnie Walker Blue Label bottle for the Year of the Horse, created in collaboration with fashion designer Robert Wun.
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The Macallan launches James Bond inspired Scotch
The Macallan has unveiled The Macallan Diamonds Are Forever 55th Anniversary Release, a single malt Scotch whisky marking 55 years since the James Bond film debuted on the big screen.
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Boudh Distillery steps into premium play with Mayo Lions Reserve
Odisha based Boudh Distillery, a 125-year-old distilling and manufacturing house, is set to enter the premium spirits space with the launch of Mayo Lions Reserve Blended Whisky in early 2026.
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Hyatt Regency Delhi celebrates Kashmiri cuisine
Hyatt Regency Delhi has introduced a Kashmiri Food Festival at Café, the hotel’s signature all-day dining destination. Taking place from January 30 to February 8, the festival brings depth, refinement and heritage of Kashmiri cuisine to the capital.
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The Lalit promotes Deepmala Chaudhary as GM
The Lalit Suri Hospitality Group has promoted Deepmala Chaudhary to the role of General Manager – Sales & Revenue, strengthening its senior leadership team as it sharpens focus on integrated revenue growth.
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Medusa Beverages launches draught beer
Medusa Beverages has launched its draught beer offering in Delhi, marking a strategic move to deepen its on-trade and HORECA presence by delivering fresher pours, improved consistency and a more immersive pub-and-bar experience.
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