Milestone Beverages further explores its range

Milestone Beverages based in Hong-Kong has released two new whiskies- Explorer’s Grain and Explorer’s Blend. They are produced by Angus Dundee. These two newly released beverages are an addition to Milestone Beverages’s Taisteal Explorer’s Scotch series, which was floated in 2018 with the single malt expression named Explorer’s Malt. The Explorer’s Malt was produced at Loch Lomond.

Each of these three whiskies are bottled at 40 percent ABV and they can be purchased across Asia and Europe.

Explorer’s Malt, which was launched in 2018, refects “mature woodiness” with a “mellow velvety smokiness” and “earthy hints of peat”. Single grain Explorer’s Grain is described as having flavours of toffee and floral notes that lead to a “delicate, silky and fruity palate.” Explorer’s Blend, which is a blended Scotch, is endowed with aromas of chocolate and vanilla fudge combined with baked spices to come up with a “rich, balanced and nutty palate.”