10th Street Distillery releases Distiller’s Cut

San Jose’s 10th Street Distillery has announced the release of their Distiller’s Cut, an exceptional peated single malt whisky that has already distinguished itself by winning Gold at the Whiskeys of the World competition.

The first release of 1000 cases is available now throughout California at all Total Wine & More stores; The Whisky Shop in San Francisco; Ledger’s Liquor in Berkeley; Willibee’s in Petaluma; and Southgate Liquors in San Jose among others. One can visit retailers’ websites for hours and availability.

Distiller’s Cut is double distilled using all copper pot stills, and aged in first-fill bourbon barrels, just like the Distillery’s flagship peated single malt. This expertly crafted whisky has hints of citrus and berry with strong woody, earthy, and smoky statements.

Endowed with 44 percent ABV, the golden coloured Distiller’s Cut has sour nose with bright citrus, vanilla, and peat; heavy mesquite smoke. Its palate reflects sweet high notes of blackberry, brown sugar, honey, and molasses; bran cereal, burning chocolate.

The single malt whisky attracts an MSRP of 65 USD.