Hapusa
NAO Spirits and Beverages Pvt Ltd
Hapusa is an award-winning Himalayan dry gin, known for its use of juniper berries foraged in the Himalayas and the exclusive sourcing of all its eight botanicals from India. The gin proudly holds the distinction of being the first gin in India and globally to feature only Indian botanicals. True to its name, ‘Hapusa,’ meaning juniper berries in Sanskrit, is a gin that is testament to authenticity and craftsmanship.
Bringing together of botanicals like Gondhoraj, turmeric and raw mango has developed a unique blend that results in an earthy, bold, and ultimately smooth gin, unlike any other. Hapusa is a must-have addition to any gin collection.
Its distinctive blend of each botanical comes together to create a bold, earthy gin that is smooth enough to be sipped by itself, served straight from the freezer at ‘mountain temperature,’ or as part of classic spirit-forward cocktails.
Tasting Notes
Aroma
Pine forests and wildflowers on the nose.
Pallate
Bold earthiness on the palate.
Finish
A long, delicately spiced, finish.
Availability
Goa, Karnataka, Delhi, Maharashtra, Rajasthan, Pondicherry, West Bengal, Chandigarh and Haryana.
MRP
From Rs 2120 to 4350, depending upon the state’s excise policy.
Hapusa has an exclusive Distiller’s Cut, a limited edition found only in Delhi. With an elevated ABV of 47 per cent (compared to the standard 42.8 per cent), this edition has a bolder flavour, intensifying the distinctive notes of Gondhoraj and raw mango.
