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Loch Lomond distillery launched 50-Year-Old single malt, which was distilled in 1973 using 100 percent unpeated malted barley.
It was aged in refilled American oak casks, moved to first-fill Bourbon casks in 2011 and moved again to oloroso Sherry hogsheads in 2017. The whisky is drawn from the oldest reserves at Loch Lomond and is limited to 100 hand-numbered bottles worldwide.
Bottled at 42.6 percent ABV, limited bottles of the liquid are available worldwide, priced at £25,000.