Jack Daniel’s launches another flavoured whiskey

The Jack Daniel Distillery has introduced Jack Daniel’s Tennessee Blackberry, an addition to its celebrated flavours lineup.

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Jack Daniel’s launches another flavoured whiskey

Jack Daniel’s launches another flavoured whiskey

The Jack Daniel Distillery has introduced Jack Daniel’s Tennessee Blackberry, an addition to its celebrated flavours lineup. This expression pairs the rich, sweet-tart essence of blackberries with the iconic boldness of Jack Daniel’s Tennessee Whiskey offering a fresh and approachable spirit.

Crafted from the distillery’s signature Old No. 7 Tennessee Whiskey, the new variant maintains the classic mash bill of 80 percent corn, 12 percent malted barley, and 8 percent rye, and undergoes the traditional charcoal mellowing and barrel-ageing process before being infused with ripe blackberry flavour.

“With the smooth, well-rounded finish of our Tennessee Whiskey, it makes an ideal foundation for unexpected yet delicious flavour combinations,” said Chris Fletcher, Master Distiller at Jack Daniel’s. “The ripe blackberry notes make this a versatile and easy-to-enjoy spirit, perfect for any season.”

Bottled at 70 proof (35 percent ABV), Tennessee Blackberry is ideal for sipping neat, on the rocks, or mixed into vibrant cocktails. It joins Jack Daniel’s Tennessee Honey, Fire, and Apple in the brand’s flavoured whiskey range.

The new expression is now available across the U.S. in 750 ml bottles at a suggested price of USD 21.99.