Kati Patang flies high at NY Beer Competition

Kati Patang has won a Gold Medal for its Saffron Lager and the coveted title of ‘India Brewery of the Year’ at the prestigious New York International Beer Competition (NYIBC). This significant accomplishment underscores Kati Patang's dedication to quality and innovation while highlighting the growing prominence of Indian craft beer on the global stage. 

The NYIBC is renowned for being the only international beer competition judged solely by real trade buyers, which include cicerones, sommeliers, beer bar owners, retail store buyers, distributors and importers, through a rigorous blind-tasting process, ensuring fair assessment of quality and craftsmanship. 

Kati Patang’s Saffron Lager stood out amid over 700 submissions from more than 15 countries across 30 categories. This clean and crisp, light-bodied golden lager is brewed with authentic Kashmiri saffron, offering subtle aromatic notes that elevate its flavour profile and leave a lingering finish. Designed for every occasion, it embodies the brand’s spirit of innovation that Kati Patang champions. 

“Winning at NYIBC validates our mission to redefine craft beer in India. This accolade reflects not just our hard work but also our passion for creativity and freedom in brewing,” Lata Upadhyay, co-founder of Kati Patang, told the media. 

The recognition as ‘India Brewery of the Year’ further cements Kati Patang’s leadership in the burgeoning Indian craft beer scene. As demand for unique and high-quality brews grows, the brand continues to inspire a new generation of beer enthusiasts and brewers alike. 

“Receiving top honours at NYIBC resonates strongly among current and potential partners worldwide. It opens doors for collaboration and showcases India’s potential in the craft beer landscape,” added Shantanu Upadhyay, co-founder of Kati Patang. 

Kati Patang's success at NYIBC comes at a time when the Indian craft beer scene is gaining momentum both domestically and internationally.