Spiritz Desk

Rémy Cointreau Global Travel Retail is poised to continue its year-long celebration of the House of Rémy Martin’s landmark 300-year anniversary with a high-profile, multi-sensorial pop-up activation...

Cocktails are acquiring new dimensions by way of flavours, ingredients and style of presentation. Most of this is due to the use of technology to create effects and also sourcing high-quality and...

The Supreme Court has issued notice on bail pleas filed by BRS leader K Kavitha in cases being probed by the Central Bureau of Investigation (CBI) and the Enforcement Directorate (ED) in connection...

Allied Blenders & Distillers (ABD) is exploring a strategic partnership with Russian vodka giant Russian Standard, and with Thai Beverage (ThaiBev) from Bangkok, according to recent reports.

Gone are the days when cocktails were just a mix of various ingredients to give a little more flavour. Now, it’s all about techniques and tools, says Lorenzo Di Cola, Head of Brand, Altamura...

Spiritz E-Magazine The 15th anniversary edition of Spiritz features an in-depth interview with Hina Nagarajan, the MD and CEO of Diageo India.

Are you ready to stand out among the best in the Indian alcobev and hospitality industry? The 11th Spiritz Conclave and Achievers’ Awards is now accepting nominations

Hemant says that if there is one thing immediately noticeable, it is the fact that the bar scenario is evolving at a rapid rate. Gone are the days when the bar was just a watering hole for those...

With bars across India now putting into use latest innovations and technologies, the cocktail experience has hit the sky. As Atul Tiwari, EAM – Food and Beverage, The Leela Palace Chanakyapuri, New...

India's first jaggery rum, named Huli, is set to debut in the market on 15th August 2024. Developed by Founders Arun Urs and Chandra S, this handcrafted, single-origin rum has been refined over eight...