The Banarsidas Chandiwala Institute of Hotel Management and Catering Technology (BCIHMCT), New Delhi, has announced the 24th edition of the Chandiwala Hospitality Ensemble (CHE), to be held from October 15–17, 2025.
Monkey Shoulder India has crowned Tanish Arora of Cobbler & Crew, Pune as the Ultimate Bartender Champion 2025. In the finale that took place on September 20 in New Delhi, 20 participants showcased their skills, flair and creativity.
Laphroaig, for the first, has collaborated with actor Willem Dafoe to launch a short film, ‘The Taste’, forming the centerpiece of a global advertising campaign, alongside a tease of a limited-edition whisky scheduled for release in 2026.
The second edition of Madhu Mandapam, an alcobev focused showcase at World Food India 2025, drew to a close on Sunday at Bharat Mandapam, New Delhi.
Moët Hennessy India has announced the appointment of Siddharth Suri as its new Managing Director, a homecoming for the veteran alcobev executive.
A buoyant crowd turned out in force on the third day of Madhu Mandapam, an alcobev focused showcase running as part of World Food India 2025.
Union Minister for Food Processing Industries Chirag Paswan visited Madhu Mandapam, the alcobev pavilion at World Food India 2025, on Saturday morning, and met representatives from a line-up of domestic and international producers.
The second day of the second edition of Madhu Mandapam kept the pavilion buzzing from start to finish, where tasting, education and a celebration of spirits came together under one roof.
The second edition of Madhu Mandapam, India’s premier alcobev pavilion opened to a large and enthusiastic crowd. Shyam Singh Negi, Senior Economic Advisor at the Ministry of Food Processing Industries (MoFPI) inaugurated the pavilion hosted at World Food India (WFI) 2025.
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