Spiritz Desk

Fairmont Jaipur has announced the appointment of Chef Anal Uniyal as its new Director of Culinary.

Domaine du Chalet recently played host to a refined and meaningful celebration as Cellar 33, in collaboration with Sonarys, presented an exclusive pre-launch dinner heralding the arrival of eight...

The long-anticipated India-UK Free Trade Agreement (FTA) is poised to reshape the alcobev landscape, particularly benefiting the premium whisky segment.

Monarch Legacy Edition by Tilaknagar Industries Ltd. (TI) has created history as the only Indian brandy to win at the prestigious London Spirits Competition 2025. In its debut year, Monarch clinched...

The cost of liquor in Haryana is set to rise significantly from June 12, following the approval of the 2025–27 excise policy by the state’s council of ministers.

The recently signed India-UK Free Trade Agreement (FTA) has elicited mixed reactions from India’s alcoholic beverages industry, with stakeholders expressing both optimism and concern over the deal’s...

Radico Khaitan posted a robust 59.76 percent year-on-year increase in standalone net profit to ₹90.71 crore for the fourth quarter of FY25, up from ₹56.78 crore in the same period last year.

In a historic move for the spirits industry, India has agreed to cut import tariffs on Scotch whisky and gin by up to 75 percent duties from the current 150 percent.

1800 Tequila unveiled the world’s first-ever tequila diamond during one of the most-watched red carpet events of the season, marking a groundbreaking fusion of science, sustainability, and luxury.

Fairmont Mumbai has appointed Prasad Metrani as Director of Culinary. A visionary with over two decades of experience, he brings an exceptional depth of expertise from his journey through some of the...