Spiritz Desk

Johnnie Walker has unveiled a limited edition design of its iconic Blue Label in collaboration with Rahul Mishra, the first Indian designer invited to showcase at Paris Haute Couture Week.

From that cultivated calm we slide into Ron de Ugar Classic Mature Handcrafted Rum. Chef Adit Grover’s Konjee Crispy Lamb, glossy with hoisin, finds kinship in Mixologist Varun Sudhakar’s Angre’s...

Twisted Tails has introduced the country’s first concept-driven line of versatile mixers and ready-to-drink (RTD) beverages made with real fruit juices, spices and no artificial flavouring.

Tilaknagar Industries Ltd. has announced the launch of its premium Monarch Legacy Edition Brandy in Karnataka, marking the brand’s fourth market after Maharashtra, Goa and Puducherry.

Grey Goose Altius unveiled the second edition of Cocktail Couture, this time in collaboration with Indian couturier Amit Aggarwal.

Grand Label’s blended malt brings ceremonial warmth as Chef Balendra Singh’s Whisky-Glazed Confit Jackfruit Tarts, smoky-sweet and bite-sized, bloom under Mixologist Sanjay Belwal’s saffron-laced...

The Delhi government is in the process of drafting a comprehensive new excise policy aimed at transforming the liquor retail landscape in the national capital.

That clarity deepens into Soorahi’s travel-tinted whisky narrative. Chef Dhruv Oberoi’s Bhangjeera Chutney and Punjabi Whisky-Dressed Chicken become a map for Mixologist Kuldeep Chauhan’s...

Pune has got its first dedicated wine bar, The Third Place, that also blends speciality coffee, wood-fired pizzas, sustainable design and curated fashion under one roof.

Brockmans Gin has officially launched its partnership with Avolta at Toulouse Airport, marking a key milestone in the brand’s growing presence in global travel retail.